BLUE CHEESE CILANTRO DIP
Prep Time 10'
Cook Time 10'
Serves 3-4
INGREDIENTS
2 medium size focaccia bread
6 oz Blue Cheese
1 oz cream cheese
A bunch of cilantro
Pepper for seasoning
PREPARATION
1. Start by slicing the focaccia bread and toasting them on the suspended grill.
2. In a small bowl, break the blue cheese into chunks and add cream cheese. Mix enough to break down the blue cheese, but try to mantain some texture.
3. Season with some pepper.
4. Roughtly chop some cilantro and mix it all together.
5. Remove the focaccia from the grill, and add some of the amazing dip on top! Enjoy with your friends and family!
